Masala crispy dosa

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Masala crispy dosa. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Masala crispy dosa is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Masala crispy dosa is something which I have loved my whole life.

Many things affect the quality of taste from Masala crispy dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala crispy dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala crispy dosa is five. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala crispy dosa estimated approx thirty min.

To get started with this recipe, we must prepare a few ingredients. You can cook Masala crispy dosa using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Masala crispy dosa:

1. 1 cup Suji
2. 1/2 cup rice flour
3. 1 table spoon besan
4. 1/2 cup Curd
5. as per taste salt
6. as needed ghee or butter or oil

Instructions to make to make Masala crispy dosa

1. Mixed Suji rice flour and bes an in a mixing bowl then made the batter with curd mixed and rested for ten min
2. Then fed the batter for the dosa by adding the water as required then add the salt in it
3. Then heated the nonstick tawa on the gas and greased the tawa with oil and drops of water then wiped it and poured the batter on the tawa with big spoon and spread it thin then add the ghee on the sides of the batt
4. And made flame liow and roasted the doss till it become crispy and golden brown then served with coconut chutney

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So that is going to wrap this up for this exceptional food How to Make Speedy Masala crispy dosa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!