Instant Dosa

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Instant Dosa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Instant Dosa is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Instant Dosa is something that I have loved my entire life.

Many things affect the quality of taste from Instant Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Dosa is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Dosa estimated approx 20-25 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Instant Dosa using 18 ingredients and 4 steps. Here is how you can achieve it.

#GA4
#week3
#Dosa
Can make it without soaking rice-dal.It's super delicious.

Ingredients and spices that need to be Take to make Instant Dosa:

1. 1/2 bowl rice flour
2. 1/2 bowl semolina
3. 1/4 bowl all-purpose flour
4. 2 Tbsp curd
5. 1 large onion chopped
6. 2-3 green chillies chopped
7. 2 tsp Curry leaves
8. as needed Oil or butter
9. 4 boiled and mashed potato
10. 1/2 Tsp turmeric powder
11. 1 Tsp coriander powder
12. 1/2 Tsp red chilli powder
13. Pinch asafoetida
14. 1 Tbsp cumin seeds
15. 1 tsp Dry fenugreek leaves
16. to taste Salt
17. 2 tsp sechzwan chutney
18. 1/2 tsp Black pepper powder

Steps to make to make Instant Dosa

1. Heat some oil in a pan add heing, cumin seeds, green chillies,all spices and add meshed potatoes.Now mix nicely.
2. In a bowl take rice flour, semolina,maida and curd,mix nicely.Now add salt, black pepper powder, curry leaves,some chopped onion and add 4 bowl water.Bowl must be same which used for measurement.We can leave batter for rest for 15-30 min.
3. Heat a tawa,add some oil and spread it nicely with tissue paper.At high flame pour the little-2 batter.Sprinkle some oil or butter.Cook it until it crisp brown.
4. Now spread some Ching's chutney,put potato mixture and some chopped onion,fold it and serve with any chutney.

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So that's going to wrap it up for this exceptional food Recipe of Perfect Instant Dosa. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!