Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ

Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ is something which I've loved my entire life.

Many things affect the quality of taste from Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ using 19 ingredients and 8 steps. Here is how you can achieve that.

#happybirthdaycookpad (in halat me Kuch Naya bacho ko Roz Dena perta hy to Aaj meat ko hata kar Biryani banae. Hope you like it ๐Ÿ˜€๐Ÿ˜€

Ingredients and spices that need to be Make ready to make Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ:

  1. 1 cup Oil
  2. 1 cup Masoor boil
  3. Tomatoes 3 large chopped
  4. Yogurt half cup
  5. 1 tbsp Kewra
  6. pinch Yellow colour
  7. Onion 1 cup chopped
  8. 4 Green chillies
  9. 15 leaves Podina
  10. Salt 1 tsp for gravy
  11. 2 tsp Red chilli powder
  12. 1 tsp Dhania powder
  13. 1 tsp Haldi
  14. Gram masala powder half tsp
  15. Shan Biryani masala half pac
  16. Mix gram masala 1 tbsp
  17. 1 tsp Zeera
  18. 1 tsp ginger garlic paste
  19. 500 gm Sela rice

Steps to make to make Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ

  1. Water me salt, podina, zeera, gram masala sabit daal kar rice ko boil Karen.
  2. Tomato or Aloo ko Kaat ly.
  3. Oil me onion ko fry Karen. Phir aloo or tomato daal kar pakae.
  4. Phir Eik plate me ginger garlic paste, Biryani masala, red chilli powder, haldi, salt, dhania powder nikal kar rakhy or Wo bhi daal de.
  5. Masoor ko boil kerky rakhy. Jab masala simmer ho to masoor, red fry onion, green chillies daal kar bhon ly.
  6. Jab masala bhon gae to alag Rakh ly. Yogurt ko phent kar yellow colour, kewra Daly.
  7. Chawal boil ki teh laga kar bhon masala, phir yogurt phir rice daal kar oil 4 tbsp daal kar daam de. Mazedar Biryani tayar hy.
  8. Enjoy. ๐Ÿ‘๐Ÿ‘

As your experience as well as self-confidence expands, you will find that you have more all-natural control over your diet plan as well as adjust your diet to your personal preferences in time. Whether you intend to serve a dish that utilizes fewer or even more ingredients or is a bit more or less spicy, you can make straightforward changes to attain this goal. Simply put, start making your recipes on time. As for basic food preparation abilities for beginners you do not need to learn them yet only if you understand some easy food preparation strategies.

This isn't a full guide to quick and also simple lunch dishes yet its great food for thought. Ideally this will certainly obtain your creative juices moving so you can prepare scrumptious meals for your family members without doing too many square meals on your trip.

So that's going to wrap it up with this special food Recipe of Award-winning Masoor Biryani๐Ÿ˜œ๐Ÿ˜œ. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Cauliflower Pakoda

Baked kesar pista rabri cheesecake

Jaleebi