Beef yakhni pulao
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Beef yakhni pulao. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef yakhni pulao is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Beef yakhni pulao is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef yakhni pulao is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef yakhni pulao estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Beef yakhni pulao using 28 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Beef yakhni pulao:
- For yakhni
- 1 kg : Beef
- 1.5 ltr : water
- Salt according to your taste
- 5 whole black pepper
- 3 cloves
- 1 Black Elaichi
- 1 Cinnamon stick
- 1 : medium onion
- 7 : garlic cloves with skin
- For biryani
- 1 : small onion chopped
- 1/4 tsp : zeera
- 4 : whole black pepper
- 1 : bay leaf
- 1 : cinnamon stick
- 1 : black Elaichi
- 6 tbsp : green chili paste
- 2 tbsp : ginger garlic paste
- 5 cups : rice (soaked)
- 2 tbsp : vinegar
- Half cup : yogurt
- 1/2 tsp : garam masala
- 3 : tomato
- 3 : green chili
- Coriander
- 1 cup : oil
- 3 : alu bukhary
Steps to make to make Beef yakhni pulao
- For yakhni : water m sari chz daal krboil hony ke liye rakh dyn. Jab beef tender hojaye or Thora Pani rah jaye toflame off kar dyn.
- Oil m onion ko light brown kar Lyn or iss m zeera, Bari elachi, black pepper, cloves or cinnamon stick daal kar 2 mint Chor dyn.
- Abb iss m ginger garlic paste, green chili paste, tomato, green chili daal kar 7 8 mint pakayen.
- Abb yakhni m se beef Nikal kar daal dyn or yakhni 1 cup or phir iss m yogurt daal kar mix kryn or cover kar dyn Jab tomatoes gal jyn tophir rice alu bukhary daal dyn
- Or phir coriander garam masala vinegar or water daal kar pakayen Jab Thora Pani rah jaye dum lagadyn or phir Thora colour daal kar cover kryn Jab.
- Thori Der m dum khol dyn. Biryani ready hy.
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So that's going to wrap it up with this special food Easiest Way to Make Perfect Beef yakhni pulao. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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