Beef pulao and gajrela with salad

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Beef pulao and gajrela with salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef pulao and gajrela with salad is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Beef pulao and gajrela with salad is something that I've loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have Beef pulao and gajrela with salad using 24 ingredients and 6 steps. Here is how you can achieve that.

Beef pulao is fro 4 person but I’ve divided into 2 person
budget of 300/-
super loved by kids
Sided with salad and in meetha theres gajrela
Gajrela: https://cookpad.com/pk/recipes/10489702-gajrela?invite_token=NseM7wZoeAFNWuKxkNPB29Mf

Ingredients and spices that need to be Get to make Beef pulao and gajrela with salad:

1. Ingredients of Beef Stock
2. 250 g Beef
3. 5-7 Black Cardamom
4. 10 g Black Pepper
5. 4-5 Cinnamon sticks
6. 2 Bay Leaf
7. 10 g Whole Coriander
8. 5-7 Star Anise
9. 2 Liter Water
10. to taste Salt
11. 4-6 Garlic cloves
12. 1 Onion
13. Ingredients of Beef Pulao
14. 250 g Rice
15. 1/4 cup Cooking oil
16. 1 Onion
17. 10 g Green Chilli (Chopped)
18. 20 g Tamarind
19. 150 g Yoghurt
20. to Taste Salt
21. 10 g Whole Cumin
22. 1 Tsp Cumin Powder
23. 1 Tsp Coriander powder
24. 2 cup Beef stock

Steps to make to make Beef pulao and gajrela with salad

1. Instruction for Beef Stock :
   Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
2. Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock.
3. Instruction for Beef Pulao :
   In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
4. Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
5. Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
6. Your tasty Beef Pulao now ready to serve.

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