Chole biryani
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Chole biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Chole biryani is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Chole biryani is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Chole biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chole biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Chole biryani using 21 ingredients and 9 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Chole biryani:
- 2-3 tbsp ghee
- 2 bay leaf
- 3-4 cloves
- 3-4 green cardamom
- 1 inch cinnomon stick
- 4-5 black pepper corns
- 1 big onion chopped
- 1 tsp green chilli paste
- 1 tsp ginger garlic paste
- 1 cup tomato puree
- 1/2 tsp turmeric powder
- 1 tsp red chilli powder
- to taste Salt
- 1 1/2 tsp cumin powder
- 1/4 cup mint leaves
- 1 cup check pea soaked overnight and boiled
- 2 tbsp chole masale
- 3-4 tbsp fried onion for +garnish
- 2 cup cooked basmati rice
- Large pinch of saffron soaked in warm milk
- 1/4 cup finely chopped coriander leaves for sprinking 3tbsp yogurt
Steps to make to make Chole biryani
- Heat ghee in a pan,add bay lead,green cardamoms, cinnamon stick,black pepper corns and mix well
- Add Onion and saute till translucent,add green chilli paste,ginger garlic paste, and saute well,cook for 2 to 3min.
- Add tomato puree and mix well,add red chilli powder,cumin powder, turmeric powder,salt and mix well
- Cover and cook for 3 to 4min. Or till the ghee sperates,add mint leaves and coriander leaves mix well
- Add yogurt and mix well cook for 2 to 3min.
- Add chickpea and mix well,add chole masale,fried onion mix well and cook for 2 to 3min.
- Add 1/2 cup water and mix well,cook for 2 to 3min. Add basmati rice and spread it evenly
- Sprinkle fried onion and saffron milk,chopped coriander,chopped mint leaf,ghee and cover the pan with aluminium foil and place the lid and cook for 15 to 20min low flame
- Your delicious chole biryani is ready to served, serve with boondi raita and any sweets your full meal is ready
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This isn't a full guide to fast as well as easy lunch dishes yet its great something to chew on. Ideally this will get your imaginative juices streaming so you can prepare tasty meals for your family members without doing way too many square meals on your journey.
So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Chole biryani. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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