Veg Dum biryani
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Veg Dum biryani. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Veg Dum biryani is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Veg Dum biryani is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Veg Dum biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Dum biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg Dum biryani is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg Dum biryani estimated approx 1 hr.
To begin with this particular recipe, we must first prepare a few components. You can have Veg Dum biryani using 33 ingredients and 10 steps. Here is how you can achieve that.
Full to organic, making with fresh and pure ingredients and Homemade mashala.
Ingredients and spices that need to be Take to make Veg Dum biryani:
- 250 gram long grain basmati rice
- 60 ml pure ghee
- 200 gram onion
- 100 gram potato
- 50 gram carrot
- 50 gram capsicums
- 10 gram green chillies
- 100 gram Tomato
- 5 gram Ginger and garlic paste
- 1 tsp cumin seeds
- 1 bay leaf
- 1 inch cinnamon stick
- 3-4 whole cardamom
- 2-3 cloves
- 1 tsp dhaniya zeera (coriander cumin)powder
- 1 tsp garam masala
- 1 tsp ginger powder
- 1 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 medium size coad for making dum
- 1 tsp ghee for making dum
- 100 gram peas
- 100 gram cashew
- to taste Salt
- 2-3 whole dry chillies
- 2-4 coriander herbs for garnish
- 3 tsp milk
- Pinch saffron
- For Dahi
- 500 gm curd
- 1 tsp chat masala
- to t Salt
- 2-3 coriander herbs
Steps to make to make Veg Dum biryani
- Take a one pan add 1 t spoon ghee and let get hot it, now add 1 2 leaf tejpatta 1 2 cloves or 1 stick cinnamon, 2 3 whole cardamom roast it properly then add ginger garlic paste saute for 2 3 min and add fresh tomato puree with 100 grams of cashew and 10 grams chopped ghreen chillies saute for 5 min with low flame
- After 5 min add medium chopped potatoes and saute for 2 min now add medium chopped onion and after 2 min add medium chopped capsicums and carrots and saute for 5 min with medium flame
- Now add salt as perticular's taste, add 1/2 t spoon turmeric powder,1 t spoon red chilli powder,1 teaspoon dhaniya zeera powder,1 t spoon ginger powder and mix properly.
- After 10 min to low flame cooking, add 3 t spoon of Ghee in vegetable mixture and add peas. And 1 t spoon garam masala
- For cooking rice: take pan add 1 t spoon of Ghee and add 2 3 cloves with 1 2 whole cardamom and 1 t spoon of cumin seeds and boil with 500 ml water for 5 min.
- After 5 min add basmati rice 250 grams in boiling water and cook it with low flame for 25 min.
- For layering the Biryani: take big cooker greasing with 1 t spoon of ghee now make 1 layer of basmati rice then make layer of vegetables mashala, make layer step by step and make sure the upper layer is also of rice,
- Now take 3 t spoon milk mix pinch of saffron and pour it, add 3 t spoon of Ghee and cook it 20 min with very low flame
- After 20 min take 1 medium size coal cube make it super hot, put it in the bowl and add 1 t spoon of Ghee and immediately close the cooker for 2 3 min for making dum. Garnish with coriander leaves.
- For Dahi: take 500 ml/gram dahi add 1 t spoon chat mashala, salt as perticular's taste, 2 3 leaf coriander herbs mix it well and serve with veg dum Biryani.
As your experience and also confidence expands, you will certainly locate that you have much more all-natural control over your diet regimen as well as adapt your diet regimen to your personal tastes over time. Whether you wish to offer a recipe that utilizes fewer or even more components or is a bit more or less hot, you can make straightforward adjustments to accomplish this goal. In other words, start making your recipes on time. When it comes to fundamental food preparation abilities for newbies you don't need to discover them but just if you master some straightforward cooking strategies.
This isn't a full overview to fast and very easy lunch dishes however its great food for thought. Ideally this will certainly get your innovative juices streaming so you can prepare tasty dishes for your family members without doing a lot of square meals on your trip.
So that is going to wrap it up for this special food How to Prepare Perfect Veg Dum biryani. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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