Sweet Curd Rice/karba

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Sweet Curd Rice/karba. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet Curd Rice/karba is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Sweet Curd Rice/karba is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Sweet Curd Rice/karba, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Curd Rice/karba delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Curd Rice/karba is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Curd Rice/karba estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sweet Curd Rice/karba using 4 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Sweet Curd Rice/karba:

1. 1 cup leftover rice
2. 1/2 cup yoghurt
3. 2 cardamom
4. 10-12 strand saffron

Instructions to make to make Sweet Curd Rice/karba

1. Grind the sugar. Now to the leftover rice add Yoghurt. Mix it well.
2. Now add sugar powder to it. And mix it well. Make a coarse powder of cardamom in pestle.
3. Take 8-9 saffron strands. With a drop of water just rub it in saffron stand.
4. Mix it with the rice and add powdered cardamom. Refrigerate it.

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So that is going to wrap it up with this exceptional food Steps to Prepare Homemade Sweet Curd Rice/karba. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!