Ham and broccoli casserole

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Ham and broccoli casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and broccoli casserole is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Ham and broccoli casserole is something that I have loved my whole life.

Many things affect the quality of taste from Ham and broccoli casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and broccoli casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ham and broccoli casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Ham and broccoli casserole using 14 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Ham and broccoli casserole:

1. 2 tbsp olive oil
2. 1 small onion, diced
3. 2 clove garlic, minced
4. 1 head broccoli, chopped into 1/4 in florets, stems peeled and diced 1/4 in thick
5. 1/2 tsp kosher salt
6. 2 tbsp water
7. 1 cup ricotta cheese
8. 1/2 cup sour cream or plain greek yogurt
9. 2 eggs
10. 3 cup cooked barley, rice, or orzo
11. 1/2 lb cooked ham, diced
12. 1/2 cup basil, julienned
13. 1 1/2 cup monterey jack cheese, shredded
14. 1 salt and pepper, to taste

Steps to make to make Ham and broccoli casserole

1. Cook barley (or whatever grain you're using). Chop ham and broccoli.
2. Preheat oven to 350.
3. Heat oil over medium-high heat in a Dutch oven. Reduce heat and saute onion until softened. Add garlic and saute 1 minute more.
4. Add broccoli and salt, and return pot to medium-high heat. Stir fry until broccoli begins to brown. Add water, cover and steam until broccoli is tender. Season with salt and pepper.
5. In small bowl, whisk together ricotta, sour cream, and eggs.
6. Add cooked barley, cooked ham, and basil to the pot. Add ricotta mixture and 1 cup of the cheese.
7. Sprinkle top with remaining cheese.
8. Cover and bake 20 minutes. Uncover and bake an additional 10 minutes until cheese is melted and bubbly.

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So that's going to wrap this up with this special food How to Prepare Speedy Ham and broccoli casserole. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!