Peas biriyani
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Peas biriyani. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Peas biriyani is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Peas biriyani is something that I have loved my whole life.
Many things affect the quality of taste from Peas biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Peas biriyani using 18 ingredients and 3 steps. Here is how you can achieve it.
#healthy2020
Ingredients and spices that need to be Get to make Peas biriyani:
- 1 1/2 cup basmati rice soaked
- 2 green chillies
- 1/2 bowl pudina (mint)leaves
- 1/2 inch ginger
- 5 garlic pods
- 1/2 bowl coriander leaves
- 5 tsp curd
- to taste Salt
- 1/2 inch cinnamon stick
- 3 cloves
- 4 pepper corns
- 1 bay leaf
- 1 onion sliced
- 1/2 onion sliced fried
- as needed Oil
- 1 bowl green peas
- 1 tsp dhanya jeera ( coriander cumin)powder
- 1 tsp red chilli powder
Steps to make to make Peas biriyani
- Make paste of ginger,garlic,pudina, coriander leaves, cinnamon stick,curd.
- Heat oil in kadai add bay leaf,cloves, pepper corns Onion saute for a min add paste Cook for some time add jeera dhanya powder,chilli powder and mix it well.
- Now add soaked rice peas salt and sugar mix add enough water cover and cook until softened. Add fried onions and coriander leaves serve hot.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Peas biriyani. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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